So easy to make and so very tasty. Shepherd’s Pie can be made into a vegan version by swapping out the meat for the … Thank you Irma. This post may contain affiliate links. Mix through until fully combined and cook for 1 minute. If you have a stand mixer, throw the boiled potatoes, plant milk and. I will definitely use the recipe again. Using a potato ricer or masher, process the potatoes until fluffy. There are so many savory and delicious flavors going on in this shepherd’s pie. Transfer filling to a 9×9 baking dish, using a spatula to evenly spread it out and to level of the top. It freezes well too, so it’s great for batch prepping. Store in an airtight container in the refrigerator for up to 1 week. Add lentils, frozen vegetables, vinegar, parsley, and salt and pepper. Shepherd’s pie is such a comfort food, and this savory vegan version will not disappoint. The flavor of the lentil filling is so perfectly savory, and who doesn't like creamy mashed potatoes, right? What do you know – everyone loved the Vegan Lentil Shepherds Pie. Anyway, since this casserole is a vegan version made with lentils and mushrooms instead of meat, I could even call it Shepherdless Pie or Lentil Pie or whatever pie. Full of flavour and made with simple ingredients, this vegan Shepherd’s pie is perfect to serve to a crowd of vegans or non-vegans. When we’re not blogging, you will probably find us enjoying live music, tending to our backyard garden or playing with our dogs. I'm really pleased you're able to adapt the recipes to suit Eat to Live. .... Because I forget every-time and end up having to cook them at the last minute! Then add the garlic and herbs and cook for 2 minutes. Rate it & leave your feedback in the comments section below, or tag. Vegan vs Classic. Set aside. Add the sliced shallot with a pinch of salt, and … Until I told them it was lentils and no meat! Just follow my next tip if you are the same. Yep .. Instantly transformed to date night or holiday meal standards! Glad you enjoyed it, Rebecca! Luckily I doubled the recipe and made small one for me and kids. Watery potatoes are no-ones friend and will cause them to weep into the filling underneath and not taste as good either. Just add some red wine and fresh herbs (see recipe notes). A few little gaps around the edges are fine. Honestly not needed though, unless you have some that needs using up. Step 4: Add the herbs, lentils and arrowroot and give it all a stir. Reheat the shepherd's pie from frozen (still covered with the foil) for about 1 hour in a 350ºF oven. Shepherd’s Pie is a sister recipe to Cottage Pie, in which Cottage Pie uses any red meat in place of the lamb. It is so important for enhancing flavour. My husband, a reluctant vegan, really like this a lot. It's much appreciated! How to Make Healthy Vegan Lentil Shepherd's Pie. Add the stock and stir again. I'm so pleased you enjoyed it Hannah, thank you! Add the thyme, bay leaf, and garlic to the pot and stir until fragrant, about 30 seconds. Thanks so much for this recipe! I love that you enjoyed it so much Abby. Vegan Lentil Shepherd's Pie - Mushroom and Lentil Shepherdless Pie with Gravy and Garlic mashed potatoes. My husband and I are not vegan or even vegetarian. Sign up for my emailsMy CookbookRecipe IndexShop. A savory mix of lentils, mushrooms, herbs, and veggies topped with a thick and fluffy layer of creamy mashed potatoes. for maximum golden crispiness, then take a minute to admire it's beautiful bubbling edges. Red lentils will not work in this recipe. My husband and I love this recipe! Replies to my comments These cookies do not store any personal information. The ultimate Vegan Lentil Shepherd's Pie featuring rich, flavourful, saucy lentils topped with fluffy, creamy mashed potatoes & baked until deliciously golden brown & crispy. Don't just splodge a whole pan-full of mashed potato in the middle of the filling or you will create a lentil gravy type tsunami! If need be, you can broil it for 1-2 minutes on high to crisp up the topping and add a bit more color. COPYRIGHT © 2020 A VIRTUAL VEGAN | UNAUTHORIZED USE AND/OR DUPLICATION OF THIS MATERIAL WITHOUT EXPRESS AND WRITTEN PERMISSION FROM THIS SITE'S OWNER IS STRICTLY PROHIBITED. It is mandatory to procure user consent prior to running these cookies on your website. While the potatoes are cooking, warm another pan over a medium heat. SIMPLE, 9-ingredient vegan Shepherd's Pie loaded with veggies and savory lentils. Peel the potatoes (or leave the peels on and wash if you prefer), then chop each potato into about 6 pieces. Drain then return to the pan and leave them alone with the lid off for a few minutes to allow them to steam dry. Looks great! This will become a favourite for sure. Evenly sprinkle over the all-purpose flour and mix through for a minute more. How To Make Vegan Shepherd’s Pie. Sprinkled the top with nutritional yeast . I'm really pleased you both enjoyed it Ash and thanks so much for taking the time to leave a review. This is very important for maximum flavour. In a large pot, bring a gallon of water and 2 tablespoons salt to a boil over high heat. Coconut milk and almond milk work like a dream. Loved it! The filling is actually a riff on the filling from our Vegetable Wellington recipe, made with a hearty blend of mushrooms, lentils, and veggies with fresh hebs. The lentils are absolutely great in this recipe. Step 3: Sauté the onions, garlic and carrots until golden. Use meatless ground round instead of the lentils. Didn’t have time to try it until I got home. I’ve never posted a comment on a recipe before but this was divine. In a small bowl, whisk together oat flour and ¼ cup of water; add to mushroom mixture. What is vegan shepherd’s pie? As an added bonus it's really budget friendly and PACKED with protein too. Replace up to 150ml of the water with red wine or ale if desired. In a large skillet, heat the olive oil over medium heat. Hope that helps! A rich and hearty vegan lentil stew topped with homemade mashed potatoes. I'm Melanie McDonald (but you can call me Mel), best-selling cookbook author and creator of A Virtual Vegan. We share fresh and fun recipes to show you that vegan cooking is easy, approachable and delicious. Will definitely add to my meals rotation. It's seriously good, especially the soy sauce to add the umami flavour. While Cottage Pie uses ground beef, classic Shepherd’s Pie uses ground lamb. We served the Shepard's pie with a creamy bechamel sauce and a fresh salad. Sounds pretty dreamy, doesn’t it? 100% recommend the addition of red wine! Save my name, email, and website in this browser for the next time I comment. They don't take long at all. (Photos by Susan Voisin.) Shepherd’s pie is a longstanding comfort food classic that many a child has grown up eating. Wash and quarter the potatoes and add them to a large pot. Simmer for about 15 minutes until the potatoes are very tender (check with a fork or knife). This savory, comforting, vegan shepherds pie is perfect during the winter months and great for feeding a lot of people. Add 350ml of boiling water to a measuring jug along with the stockpot, stir and then set aside. Nutrition facts label provided by Nutri Fox. Place the dish on a baking tray (to protect the bottom of your oven in case of any leaks), and bake in the oven for 30 minutes. Heat the olive oil in a 12-inch ovenproof sauté pan over medium to medium-high heat. Necessary cookies are absolutely essential for the website to function properly. I served this dish just telling them it was Shepard’s pie, ( my grandson was over for dinner, he’s 14 ) They almost ate The Whole thing, taking seconds , my husband even thought there was Hamburg in it! Topped with creamy, fluffy mashed potatoes. It was amazingly tasty and I'll definitely be making it again. It tasted even better the next day. I wished I had double! I made it with roasted pumpkin mixed in with the lentils and half red wine and half vegetable stock. Drain the potatoes through a strainer and set aside for now. So even from a meat eater's perspective this dish is great!! Return the pan to heat, add in the lentils, and vegetable broth. Thank you so much for supplying recipes that are easily adaptable to the Eat to Live program. Spoon the mashed potatoes over the top of the lentil mixture, then using a fork spread it out evenly. And that doesn't have to change when there is no meat involved. Cook until the potatoes are tender, about 15-20 minutes. My husband is tolerating it. In a large pan over medium-high heat, add in oil. Even the boys! Thank you! If not cook some quickly now while the potatoes are boiling. Very good! Why do you say not to use red lentils? The comfort food experience increases ten fold and is a combo that is definitely going to be appreciated by kids! Add the salt, cover and bring to the boil. I share well-tested, creative, flavour-packed vegan recipes with clear, step-by-step instructions. This warm and comforting dish is still full of deep and rich flavor, even without the meat. I substituted soy sauce with coconut aminos and used fresh herb mix (thyme, rosemary, parsley, sage and oregano) from my garden instead of dried . Vegan Shepherd's Pie! Sprinkle the top of the pie with shredded vegan cheese before you put it in the oven. Lentil Shepherds Pie is also a fairly quick, budget-friendly dinner. Add in lentils, mushrooms, herbs, and spices. My husband recently became vegetarian and he’s also an Anglophile so I decided to make this for him. Lentil Shepherd's Pie - Vegan & Gluten-Free - A Virtual Vegan Try using mashed root vegetables instead of potato for a nice change. 4.5 ,which is +++, he’s a meat lover! Don't shoot me down in flames for admitting this, but it is also pretty awesome when served with canned baked beans. (optional - use water to sauté to make the recipe oil-free), (thyme, rosemary or marjoram all work well, or a combination of them. Step 5: Then add the tomatoes and Tamari or soy sauce. This vegan shepherd’s pie recipe, richly flavored with lentils and mushrooms, can only be described as a deep dish of comfort. Absolutely best thing to take to potlucks, and it always disappears! Thank you. Remove from pan, and set aside. Cook the onions until nicely browned, 8-10 minutes. For the lentil filling, dice the onions, mince the garlic, and chop the rosemary and thyme. . Add potatoes … I'm really pleased you both enjoyed it Erin! It tastes SO meaty. Add the oil (or use a little water instead to keep it oil-free) and sauté the onions, garlic and carrot until the onions are starting to go golden brown. Because red lentils just turn to mush and would make the texture unpleasant. Reasons this Vegan Lentil Shepherd's Pie is everything: FOR INGREDIENTS & FULL INSTRUCTIONS PLEASE SEE THE RECIPE CARD AT THE END OF THIS POST. Vegan Holiday Roast with Squash and Mushroom Filling, Vegan White Lasagna w/ Mushrooms & Spinach, Breaded Thanksgiving Cauliflower Steaks (Oil-free), Vegan Green Bean Casserole with Baked Onions, Vegan Pumpkin Pie Pudding (7-Ingredients), Vegan Apple Galette with Peanut Butter Caramel, Vegan Filpino Pancit Bihon with Chicken (Gluten-Free Option), 3-Ingredient Vegan Pancakes (Gluten-free), Mushroom Walnut Vegan Taco Meat (Gluten-Free). Here is your very low key Vegan Shepherd's Pie making process: Step 1: Peel and chop the potatoes, cover with water and cook 'til tender. Keywords: thanksgiving, holiday, shepherds, pie, entree, dinner, irish, st patricks day, easter, Tag @sweetsimplevegan on Instagram and hashtag it #sweetsimplevegan. Required fields are marked *. Some people serve their shepherd's pie with salad but as much as I like salad, I personally don't think it works as well as vegetables with this dish. You could end up running out of it. Thanks. All 7 of us, including 4 children loved it. I found it when looking for new recipes to add more variety to our dinner rotation and we weren't disappointed. You could also add texture using a fork. Lentil Shepherds Pie. This page may contain affiliate links, which simply means that we earn a commission if you purchase through those links, but your price remains the same. This is a meal that's all about comfort, so get comfortable, close the curtains, cozy up on the sofa (a borderline compulsory step for meals like this) and binge watch your favourite show while enjoying it! It’s a bit of a project but not at all difficult, and definitely worth it for a special occasion or holiday meal. Herbs, and salt that vegan cooking is easy to make Healthy vegan shepherd 's pie pretty awesome served... 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